Brownies come in all shapes and sizes. Just search the internet and you’ll find plenty of different recipes for these tasty treats. This brownie recipe has been used by my Mama for as long as I can remember. I have memories of using her old weighing scales, putting the brass ounce weights onto one side of the scale and pouring the ingredients into the brass bowl on the other side. When she passed it on to me it was still written in ounces, although I have since converted it into grams!
These are super simple brownies, a great stock cupboard make for when you need a chocolate fix quick!